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We are committed to social change through our public talks, workshops and will be hosting a 2010 eco-convergence. Our goal is to raise awareness using food, farming, farmers and farmland as a meeting point to understand how our daily actions...
We balance our efforts between farm and forest. Within each season, we harvest and preserve oregon grape, blackberries, our fresh tomatoes, produce, chutneys and pasta sauce. Fall is mushroom time and we supply local restaurants with our...
The Creston Valley Wildlife Management Area is a 17,000 acre wetland habitat located in the southeast corner of BC. This wetland is designatesd as an internationally significant Ramsar site and a nationally Important Bird Area and Important...
Hand-harvested, wild, edible seaweeds, including two kinds of kelp. Harvested with love and respect off the west coast of Vancouver Island. Medicinal salves made with herbs wild-crafted from our coastal rainforest. Used for: psoriasis and eczema...
Damali is a Provènce-themed farm where you can take a walk among rows of lavender, vineyard, herb gardens, greenhouse and artisan vinegary. Stroll away the stresses of the day and rejuvenate your soul in the sanctuary of the labyrinth....
Deerholme Farm is a culinary destination in the Cowichan Valley, Vancouver Island. The farm hosts dinners, cooking classes and forages in a restored 1918 farmhouse. Events in the spring and fall are based on wild foods - particularly mushrooms....
Delphys Naturals is a Comox Valley-based company that incorporates local natural ingredients to provide high quality body care products that are pure, safe and effective in everyday living. Some ingredients that are used include aloe, shea...
Dragonfly Dreaming was established in 1997, and has become known as a 'Canadian pioneer of natural body care', as founder Beth Lischeron has tirelessly worked to educate the general public about the benefits of plant-based healing and body care....