Tools & Resources

Champignons forestiers comestibles report or article |

Bon nombre de champignons sont présents dans les forêts du sud du Québec. Certaines espèces, particulièrement bonnes au goût sont abondantes et peuvent même présenter un intérêt commercial. Bien...

See item in full >

Changes in bilberry and cowberry yields under the influence of forestry measures report or article | 1991

Wild berries are of great value, both as food and medicinal raw materials. The harvest however is decreasing and measures such as canopy thinning and the spreading of mineral fertalizers need to...

See item in full >

Chanterelle Harvest in the Pacific Northwest report or article | 1997

The subject of this paper is a rare, old-growth forest, endemic species. Its' taxonomy, habitat type, and subsequent monetary importance to Canada and the U.S.A. are discussed throughout.

See item in full >

Co-packing and Food Safety guidebook or toolkit | 2011

From the Small Scale Food Processor Association of BC

Documents and information on:

-Food Safety for Co-packing

-Dividing GMP and HACCP for Co-Packing

-Checklists for...

See item in full >

Comment améliorer le rendement de son érablière report or article | 2010

Parmi les nombreux facteurs contribuant au rendement d’une érablière, le principal, et souvent le plus négligé, est celui de la qualité du peuplement d’érables exploités pour la sève. Un érable en...

See item in full >

Commercial Harvests of Edible Mushrooms from the Forests of the Pacific Northwest United States: issues, management, and monitoring for sustainability report or article | 2002

This paper reviews edible mushroom harvesting issues and concerns, interim regulations placed by forest managers to sustain the resource while more information is acquired, unique sampling...

See item in full >

Commercial Moss Harvest in Northwestern Oregon: Describing the Epiphyte Communities report or article | 1997

Epiphytes are an important part of a diverse forest. Baseline data for management is lacking, and this study addresses basic questions about commercial moss harvest. The answers will provide...

See item in full >

Commercial Moss Harvesting from Forested Lands report or article | 2004

Moss is a non-timber forest product whose commercial importance is increasing. However, little is known about harvesting moss. This report focuses on three questions: How much moss is harvested...

See item in full >

Commercialization of Wild Berries in British Columbia: Prospects, Current Problems and Future Solutions report or article | 2009

The report presents an overall view of the wild berry industry and outlines the actions that need to be taken before it can become a profitable commercial industry. Several common berry species in...

See item in full >

Community Garden Best Practices Toolkit: A Guide for Community Organizations in Newfoundland and Labrador guidebook or toolkit | 2011

This 58 page toolkit is designed to assist community organizations in Newfoundland and Labrador who want to start a community garden. It outlines key steps to starting a garden, and provides a...

See item in full >